Gastronomía-Platos recomendados Para tomar con pastas y arroces, mariscos y pescados, quesos frescos suaves. | Gastronomy-Recommended dishes To take with pasta and rice, seafood and fish, fresh soft cheeses. |
Ofrecemos embutidos y quesos frescos, pasta, pizza y platos tradicionales romanos. | It offers cold cuts and cheeses, pasta and traditional Roman dishes and pizza. |
Maridajes: como aperitivo, mariscos, crustáceos, pescados hervidos con salsas suaves, quesos frescos y curados, para todo tipo de comida. | Accompaniments: as an aperitif, seafood, crustaceans, boiled fish with delicate sauces, fresh and aged cheeses, all courses. |
No pueden faltar los productos de los pastos cercanos, como quesos frescos y curados y la mantequilla, ayuda indispensable en nuestros platos tradicionales. | Obviously can't miss the products of the neighbouring huts, as fresh and ages cheeses and butter, essential helpi in our traditional dishes. |
Visitá el pueblo de Alaoir para probar algunos quesos frescos de la zona o volver el tiempo atrás en la encantadora villa de pescadores de Fornells. | Head to the town of Alaoir to nibble on some fresh local cheese or turn back time in the charming fishing village of Fornells. |
Maridaje: Carnes rojas a la plancha, carpaccio o tartar de atún o carne, sopas vegetales, quesos frescos o curados, ensaladas de tomate, pescados sabrosos, pastas y arroces. | Pairing: Grilled red meats, tuna or meat carpaccio or tartar, vegetable soups, fresh or cured cheese, tomato salad, tasty fish, pasta or rice. |
Y nuestra diferenciación con el resto de quesos frescos del mercado es que gracias a nuestro extremado control de la higieneel queso fresco Montesinos no precisa contener conservantes. | And what sets us apart from all other cheese in the market is that due to our extreme hygiene control, Montesinos fresh cheese does not require preservatives. |
Quesos frescos y curados: se elaboran y comercializan en industrias locales. | Fresh and cured products are made and sold in local industries. |
Quesos frescos y fundidos no aromatizados [1] con un contenido de materias grasas en peso de la materia seca igual o superior al 40 %. | Non-flavoured [1] fresh and processed cheeses with a fat content by weight in the dry matter of at least 40 % |
Las recetas vegetarianas pueden incluir bananas, quesos frescos, papas o calabazas. | Vegetarian recipes may include bananas, fresh cheeses, potatoes or calabash. |
